Bread system for free-pushed bread Hourly output approx. 3000 kg Length of the plant approx. 120 meters Year of construction 2006-2017 Composed of: - Reimelt weighing - Diosna Wendelkkneader Liniearseystem WV 400 A KN2 - With cage and 4 tank cars built in 2011 - Diosna Lifting Tipper - Diosna pre-portioning - Benier Dough Masts (2 pieces) - Benier long scooter - Kemper circular knitter - Kaak proofing cabinet with cutting station and transfer to oven - W.P. Mesh belt furnace 60 meters - Bread removal and removal - Cooling belts for cooling - Kaak double spiral cooling (new belts) - Fuji packaging from 2017
Loaf bread plant. Year of construction: 2005-2014 Achievement: - Dough weight: box of long breads from 11,000 - 12,500 grams - Dough weight box normal: from 880 - 1180 grams - Hourly output: 3200 - 4150 loaves/h - Hourly output at 1000 grams = 3740 loaves of bread/h composed of: - Diosna Linear kneading system with 2 x Diosna W 240 A spiral mixer - Diosna lifting tipper - Benier Long Roller ME 600 - Kaak fermentation room - Kaak furnace loader - W.P. Mesh belt furnace NUN 3000/60 - Kaak furnace unloader - Kaak Auskühturm - Kaak bandage turner - Kaak Kippentkapsler - Kaak brush machine - Kaak transport system with return - GEA Freezing Spiral Freezer - Fuji High-Speed Horizontal Form-Fill-Seal Packaging year 2014