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Fabricante:
(Categoría: 709)
Año de construcción: 2022
nuevo
All types of conveyors according to the buyers specifications ... más información
Año de construcción: 2022
nuevo
WEBER COOLING BASE TWO Vacuum cooling system Cooling capacity: 2 IP or 2 EUR Products to be cooled: leafy vegetables/fruits up to 1000 kg Cooling temperature: from 20-30 degrees C to 3-5 degrees C Control: PLC Unitronics V1040, Weber 2022 software Vacuum pump: 1 x Busch RA R5 0305D ( 300 m3 / h ) Chiller: Aermec ANL 202 Compressor: Metabo Basic 250-24W OF
Año de construcción: 2016
usado
Año de construcción: 1996
usado
usado
usado
Dosing screw INOX Length: 200 cm Diameter: 150 cm Motor: 1.1 kW Revolutions: 25 ... más información
usado
Used Herbold Mill Model PU 300 Refurbished - rotor new, with sieve basket, newly mounted, converted dosing chute Mill made of INOX Ex-proof ... más información
Año de construcción: 1992
usado
Año de construcción: 2004
usado
We have for sale a very good conditioned A1 with very low working hours. Tetra Pak® A1 for Tetra Classic® Aseptic (TCA) is a filling machine for aseptic packaging of liquid food. Tetra Pak® A1 for TCA puts aseptic packaging technology at your disposal, enabling you to produce the Tetra Classic® Aseptic pa Used Aseptic Filling Machine Make: Tetra Pak® Model: TCA A1 150 ml Slimline Area of use: juice, milk, water, tea, wine, other liquids Working hours: 2218 Year of manufacture: 2004 Capacity: approx. 10000 p/h Condition: very used good condition Tetra Straw Applicator 1 Make: Tetra Pak® Year of manufacture: 2005 Working hours: 2110 Tetra Pak® 10 m Conveyors
Año de construcción: 2012
usado
usado
- Manufacturer: RATIONAL - Model: CombiMaster Plus CMP 101 G - Capacity: 10 x 1/1 GN - Number of meals/day: 80-150 - Power: 0.5 kW - Dimensions (D x W x H): 776 x 847 x 1042 mm - Weight: 167 kg - Water inlet (for compressed air hose): 3/4'' / d 1/2'' - Water Pressure (Flowing Pressure): 150-600 kPa / 0.15-0.6 Mpa / 1.5 - 6 bar - Nominal heat load LPG liquid gas "Steam": 20 kW - Nominal heat load Total natural gas: 22 kW - Nominal heat load Natural gas "Steam": 20 kW - Nominal heat load Natural gas "Forced Air": 22 kW - Steam mode: 30°C to 130°C - Forced air mode: 30 °C to 300 °C - Mixed mode (combination of steam and forced air): from 30 °C to 300 °C - 3 automatic cleaning programs - 5 air speeds: Rather low or high, the CombiMaster® Plus has the right speed for every food.
usado
- Manufacturer: GEA - CFS USA - Type: OPF 1000 - Width: 1000 mm - Dimensions (L x W x H): 2700 x 2140 x 1950 mm - Adjustable speed - With turbine - Speed: 2.5 up to 25 m/min - Voltage: 480 V - Frequency: 60 Hz - Weight: 1125 kg - Product height (min): 16 mm - Product height (max): 70 mm An innovation that is easy to use. All process parameters can be adjusted from outside the machine, even during production, with a direct view of the hopper. The control panel, with a speed display, is placed at an ergonomic height. Thanks to its innovative belt drive system, the GEA OptiFlour works perfectly with seasonings, fine flour, fine and medium crumbs and sticky flours with seeds.
Año de construcción: 2007
usado
Coating machine ensuring perfect and uniform coating of products. A conveyor belt transports the product, which is submerged by a 4-cascade curtain to ensure full coverage of the product. The bottom of the product is covered during passage through an immersion device. The speed of the conveyor belt can be adjusted by the frequency inverter. The correct amount of batter can be adjusted with a valve on the feed. A specially designed hygienic fan blows the excess beater over the top of the product while the excess dough at the bottom is removed by an additional scraper or bottom vent. The blowing speed is controlled by frequency inverter and can be adjusted according to the application. - Production of high-quality products and extended production runs - 4-layer curtain for full coverage - Adjustable treadmill speed via variable speed drive - The amount of batter can be adjusted wi ...
usado
The OptiAir extracts dust from the GEA OptiFlour, creating a vacuum inside the machine. The OptiAir has three objectives: - Prevent dust by creating a depression - Separate the flour from the air: - Blow in clean air. No blockage of blow pipes. - Return of clean air to the work area - Remove excess flour from products Technical specifications: - Manufacturer: GEA - CFS USA - Type: OPA - Year: 2006 - Power: 4 kW - Amperage: 8 A - Supply voltage: 460 V - 3 Ph - Frequency: 60 Hz - Weight: 450 kg - Dimensions (L x W x H): 1360 x 1000 x 1820 mm
usado
Manufacturer: Koppens B.V. Machine designed for product breading Suitable for fine breading - Type: PR 400 - Voltage: 380 V -Phase - Amperage: 3.1 A - Frequency: 50 Hz - Power: 0.96 kW - Weight: 185 kg - Carpet width: 400 mm - Dimensions (L x W x H): 2040 x 650 x 2040 mm - All stainless steel - Adjustable speed - Adjustable working height
usado
Machine: Koppens B.V. Tempura Dipper - Type: TD 600 - Voltage: 380 V, 3 Ph - Frequency: 50 Hz - Amperage: 1.64 A - Power: 0.45 kW - Band width: 600 mm - Dimensions (L x W x H): 3000 x 1150 x 1250 mm - All stainless steel - Adjustable speed ... más información
usado
- Type: ER 400 - Power: 0.61 kW - Frequency: 50 Hz - Voltage: 380 V + 3 Ph - Amperage: 3.2 A - Weight: 135 kg - Band width: 400 mm - Mesh width: 5 mm - Adjustable speed - Liquid pump ... más información
usado
usado
- 4-track folding machine - Manufacturer: SAS NIJAL - Date of manufacture: 2006 - Accompanied by coating / breading lines - Used machine ... más información
Año de construcción: 2023
usado
- Designed to make any type of dough or sauce that requires quick or even cooking, or to work without temperature. - Manufacturer: INHOSPAN - Year: 02/2023 - Capacity: 100 L - Total power: 13.5 kW - Engine power: 1.5 kW - Voltage: 380 / 400 V three-phase - Frequency: 50 Hz - Dimensions (L x W x H): 740 x 1020 x 1730 mm - Variable speed drive - Digital Viewer Description: - Designed and manufactured for various uses such as the preparation of croquettes, béchamel, sauces, custard, jams, syrups, etc. - Double-bodied stainless steel cauldron, cooking and heating. - Heating by stainless steel shielded electric resistors immersed in thermal oil, allowing uniform and homogeneous cooking. - 3 working positions: preparing-cooking (with the use of shovels), filling or cleaning and emptying (with removal of the shovels). - Stripping scoop with Teflon scrapers, preventing the p ...