máquinas para hornear pan y productos de confitería usadas para la venta

Dough Divider And Rounder Fortuna Automat A 4 Fully automatic dough divider and rounder Makes 30 dough pieces on one plate Dividing without rounding function Dough insertion: 1.200-3.300 g Weight of dough pieces: 40-110 g Incl. rounding plate Optionally with base (stationary or mobile)

Connected load: 30kW, length: 9060mm, width: 4000mm, height: 2900mm, includes ultrasonic cutting unit, conveyor unit, switch cabinet, protective elements, spare parts and documentation, on-site inspection is possible. ... más información

Bread Roll Line König Certo Pan M Year of construction: 2016 Suitable for the production of squared, round and punched rolls Dough throughput of up to 600 kg per hour Hourly output (squared): max. 7500 pcs/h at 5 rows Hourly output (round): max. 6000 pcs/h at 5 rows Total width of the dough belt: 240 mm Working width 600 mm Changeable cutting/stamping tools High product variety thanks to punching tools Closed and open cuts possible by punching on the belt Panning unit with max. depositing length of 1000 mm Dough input via integrated box lifting tipper or Meyma lifting tipper for Diosna bowls

Heating output: 6kW, filling capacity min./max.: 4l/38l, boiler: 60l, dimensions X/Y/Z: 1020mm/780mm/1635mm, weight: 155kg. Documentation available. On-site inspection is possible. ... más información

Spiral Mixer With Movable Bowl Diosna SP 120 AD Performance in dough: 120 kg Power in flour: 75 kg Bowl contents: 180 liter Bowl Diameter: 750 mm Bowl height from the ground: 809 mm Two time switches Two speeds Cover with safety switch Bowl pliers lock Friction wheel drive Castors with Brakes Incl. 2 movable bowls (more on request)

A König Artisan SFC bread roll system including seeding belt and table is available. Max. Dough throughput: 300kg/h, dough sheet height min./max.: 12mm/32mm, dough sheet width: 170mm. On-site inspection is possible. ... más información

Spiral Mixer Diosna SP 24 D Performance in dough: 24 kg Power in flour: 15 kg Bowl contents: 45 liter Two timers Two speeds Reverse running option Castors with brakes ... más información

A package with various accessories is available. 1x Jeros 50P 828 sheet metal cleaning machine, year of manufacture: 1990. 1x Dedy harp for dominoes, 1x roller, 8x stainless steel rung trolley, 3x sieve carrier. On-site inspection is possible. ... más información

 L-Shaped Mixer Diosna D 200 Performance in dough: 200 kg Power in flour: 125 kg Bowl content: 300 l Stainless steel bowl Automatic switch with two timers Two speeds ... más información

There are 7 different Günther Heim and Jufeba fryers available. On-site inspection is possible. ... más información

Dough Divider And Rounder Fortuna Semi Automate 4 Condition: completely reconditioned Divides the dough into 30 equal sized pieces Dough charge: 1.200-3.300 g Dough range: 40 - 110 gr Incl. red rounding plate Base frame optional (also available with castors) ... más información

Dough Divider And Rounder WP Multimatic Pro 5 Year of construction: 2020 Condition: checked & cleaned Ca. 13.500 operating hours 5-row head machine Weight range: 35 to 85 g Capacity: 628 to 2000 pcs/h per row Spreading belt 900 mm Siemens S7 Touch control Motorized weight adjustment Interface for follow-up system Machine height adjustable using adjustable feet Optionally with a mobile base frame Optionally with double Pistons for small weights from 24 to 85 g

Bread Roll Cutter Lochbihler Leo TG Year of construction: 2019 Passage width: up to max. 160 mm Passage height: up to max. 80 mm Speed: continuously adjustable Hourly output: up to approx. 2000 rolls Flow height: adjustable Cutting height: adjustable Height scale: for knives and top band Electrics: separately constructed control box Clear cover on the front Breadcrumb drawer completely removable Inlet extension: height adjustable Inlet extension: foldable Outlet plate: angle of inclination adjustable Outlet plate: foldable 230 volts ready to plug in

Bread Roll Cutter Lochbihler Leo TG Year of construction: 2016 Passage width: up to max. 160 mm Passage height: up to max. 80 mm Speed: continuously adjustable Hourly output: up to approx. 2000 rolls Flow height: adjustable Cutting height: adjustable Height scale: for knives and top band Electrics: separately constructed control box Clear cover on the front Breadcrumb drawer completely removable Inlet extension: height adjustable Inlet extension: foldable Outlet plate: angle of inclination adjustable Outlet plate: foldable 230 volts ready to plug in

Planetary Mixer Rego P 50 Robust and precise planetary, stirring, and kneading machine Speed control by lever Height adjustment by hand crank Adjustable stirring time Stainless steel protective grille with safety sensor LED bowl lighting Incl. 50 liter bowl with mixing tool More accessories on request

Beating and Stirring Machine Rego SM 40 For dough and cream Stainless steel version Continuous electronic speed contro Mechanical bowl height adjustment Automatic electronic cut-out Mixing speed adjustable LED for bowl illumination Suitable bowl sizes (liters): 20/32/40 Incl. beating and stirring whisk Incl. 40 litre bowl

Dough Strip Line WP Kemper PANE Year of construction: 2014 Condition: cleaned and checked, defective parts replaced, ready for use Pane head machine with rounding station Products: square and round small baked goods Dough Absorption rate up to 70% Weight range round: 25-150 g Weight range square: 10-1500 g Output max. 10,000 pieces/h (5 rows, squared) Working width 800 mm Double seeding station with seed return and interchangable belts Panning unit AB I Touchscreen control with Kemper-Key key management Incl. rounding drums and cutting rollers (on request)

Lye Application Unit Schäfer SSB 60-40 Year of construction: 2015 Condition: functional Ideal lyeing device for shops and branches No contact with the lye Interchangeable containers are easy to change Removable lye grid for placing the dough pieces on baking trays Suitable for 60x40 cm baking trays Dimensions (LxWxH): 795 x 530 x 1020 mm

Bun Line König Artisan SFC Year of construction: 2013 Condition: checked & cleaned Suitable for making ciabatta and square buns Hourly capacity: max. 300 kg of dough Dough belt height: min./ max. 12mm/ 32mm, dough dependent Dough belt width: 170 mm Flour duster for top and bottom side Guillotine and punching unit for high product variety Touch panel with recipe management Seeding station with water bath, type: MOC-C300 Incl. 3 cutting rollers for 1 to 4 rows operation Incl. 2 punching tools (see pictures)

Bun Line WP Kemper Quadro Relax S Modular high-performance roll line for processing bun dough with long pre-proofing Head machine with dough strip former, 2x flour duster, RelaxS rollers, SoftCut cutting knife, stamping unit and extendable and cleanable conveyor belt EasyPull Products: angular buns (max. 70% dough hydration) Weight range: 25 to 1000 g/pcs (depending on roller knife) Capacity: max. 800 kg dough/h Hourly capacity: max. 10.000 pcs/h (at 5-row operation) Working width: 800 mm Panning unit with max. 2000 mm panning length Touch screen control Optional: WP Kemper tilting lifter