subcategorías
(el tercer nivel de categoría)
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(Categoría: 702)
Used head machine W&P, type: MUS-6 -in bakery condition- - Incl. 3 knitting drums - out of service for 2 years, previously in use - Number of rows: 6 pieces - Capacity: max. 9,500 pcs./h The facility is in bakery condition and can be visited on request. Available from May 2024. It is not possible to sell the head machine individually.
Used Spiral Mixer with Bottom Emptying DIOSNA, Type: SP 120 E -In Bakery Condition- - for 120 kg dough - Digital control - Soil emptying -El. Connection: 400 V, 50 Hz, 26.2 A, 11.6 kW - Condition: Good, technically tested, run in the bakery until the end Visits and test runs are possible by arrangement.
Used spiral mixer DIOSNA, type: SP 120 F/T -Refurbished- - For 120 kg of dough or 75 kg of flour - Kettle and kneading arm made of stainless steel - With stub cover - 2 Time clocks - Condition: Very good, overhauled - 6 months warranty The machine can be viewed and tested by appointment. ... más información
Used croissant wrapping machine UNIVERSUM, type: 40 GR A -In bakery condition- - 600 mm belt width -El. Connection: 380 V, 50 Hz, 1.1 A - Condition: Very good, ready to use immediately The machine is in very good condition and is ready for immediate use. Visits and test runs are possible by arrangement.
Used cone wrapping machine / long roller KASPER UNIVERSUM, type: 30/3 EX -In bakery condition- Rolling out: -Croissant - Pretzel sticks -Croissants - Butter croissants - Kornspitz - Roller width: 30 cm - Connection: 400V, 1.1 A, 3ph, 50Hz - Capacity: approx. 2,500 pcs./h Condition: Very good, in bakery condition Inspection and test run possible.
Used Head Machine / Dough Divider FORTUNA, Type: KM 2 -In Bakery Condition- - Head machine KM 2 - in bakery condition - Technically tested and cleaned - Rows: 2 - Weight range: 25 - 85 g Inspection and test run are possible by arrangement. ... más información
Used bread roll line W&P, type: Selecta V with MUS-5 -In bakery condition- - Multimatic MUS-5 head machine - With pre- and post-proofer Selecta V - for Kaiser, Langsemmeln, Sternbrötchen, Schnittbrötchen - Number of rows: 5 pieces - Capacity: max. 9,500 pcs./h The facility is in bakery condition and can be visited on request. Available from May 2024. It is not possible to sell the head machine individually.
Spiral mixer DIOSNA, type: SP 240 A F -in bakery condition- - for 240 kg dough - incl. 2 kettles - In use until the end Visits and test runs are possible by arrangement. ... más información
Used stirring machine BOKU, type: RS 40 E -in bakery condition- - 40 litre kettle - 2 machines available - Technically tested and cleaned - Inspection and test run possible - Boiler capacity: 40 litres -El. Connection: 230 V, 50 Hz, 5.9 A, 1.5 kW ... más información
Pastry machine / cutting table SEEWER RONDO, type: Jumbolino SPF 610 B -in bakery condition- - Longitudinal cutters - Filling Unit - Folding shoes -Guillotine - 7 cutting rollers for longitudinal cutting - 2 croissant cutting rollers - 2 decorative rollers - 2 different molding tools, such as folding shoes - Technically tested and cleaned - Band would have to be changed - Table length: approx. 5,200 mm - Strip width: 640 mm
Used Sheeter SEEWER RONDO, Type: SFS 611 -In Bakery Condition- - Digital control - Flour shakers - Reel for rolling up the dough sheets - Strap frame in stainless steel - The machine is cleaned The machine was in use until the end. ... más información
Used Croissant Wrapping Machine FRITSCH, Type: FRH 400-L -In Bakery Condition- - Wrapping unit for filled dough pieces FRH 400-L - in used condition - Machine is still being cleaned - Ready for immediate use - Strip width: 650 mm - Capacity: max. 3,000 pcs./h ... más información
Krumbein KSSM 1,4 D semi-automatic cutting machine; single blade cutting system; cutting takes place on two levels – the first level is cut transversely, the second – longitudinally; raising the tray from level to level is done manually; the distance between the knives can be adjusted; the knives are easy to remove; tray max. dimensions: length 800 mm, width 600 mm; product max. height 55 mm; power 400 V/3 Ph/ 50Hz, 1,6 A
CAKE CUTTING MACHINE KRUMBEIN KSSM V 0.1 D semi-automatic cutting machine; double blade cutting system; cutting takes place on two levels – the first level is cut transversely, the second – longitudinally; raising the tray from level to level is done manually; the distance between the knives can be adjusted; the knives are easy to remove; tray max. dimensions: length 800 mm, width 600 mm; product max. height 55 mm; power 400 V/3 Ph/ 50Hz, 1,8 A
Belt moulder for rye bread used good working condition ... más información
Very good conditions, Renovated Weight range, two versions: 40 - 1000 gr or 150 - 2300 gr Capacity 1500-3000 as two pocket and 750 - 1500 as one pocket. 90 liter stainless steel hopper as standard (~ 63 kg dough). Easy-handling and cleaning – all covers in stainless steel and removable.
THE CLASSIC DOUGHNUT FRYER Consistently high quality doughnuts due to soft turning device frying platform for 36 pieces; productivity per hour: 360 pcs.; manual lifting device; manual turn; temperature controller with temperature indication; dimensions: 1010x1120x820 mm; power: approx. 6.8 kW
Mixer Bär AR 40 MK1 40 l bowl– 1 pcs; beater 1 - pcs bowl ang spiral stainless steel; power: 1,1 kW ... más información